How I Learned to Love Myself Again After Surviving a Brain Injury

It was a late summer day when I made the not-so-brilliant decision to eat the last piece of Jamaican jerk chicken from a food cart for lunch. It looked and even tasted delicious, but not surprisingly, I got food poisoning. Bad food poising. Life-changing food poisoning. Within hours, I was admitted to a Manhattan hospital for severe dehydration and given hypertonic saline, which has much more sodium than a typical IV bag.

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